Potato casserole
Potato casserole

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, potato casserole. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Potato casserole is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Potato casserole is something which I’ve loved my entire life.

View Recipe this link opens in a new tab. With just a few simple ingredients, this creamy casserole has all the taste of a hamburger and is the definition of comfort food. Think of it as shepherd's pie, but with half the work. Prep tip: Layer the ingredients in your slow cooker and cook on low for.

To begin with this recipe, we must prepare a few components. You can cook potato casserole using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Potato casserole:
  1. Prepare Carrot
  2. Get Green beans
  3. Make ready Irish potato
  4. Take Green pepper
  5. Take Onion+Scotch bonnet
  6. Get Seasoning +cinnamon+thyme
  7. Take Oil
  8. Prepare Ginger+garlic

In the sea of potato casseroles, this one stands out in texture, color, and taste with its speckling of chopped red bell pepper. And who doesn't love a crunchy cornflake topping? My husband is a meat and potatoes guy, so I try new combinations for variety. In a large saucepan, melt butter over low heat.

Instructions to make Potato casserole:
  1. Peel and dice the potato in to cubes wash and parboil in for 10min drain and set aside
  2. Wash ur green pepper,scotch,onion, green beans,carrot dice them desired shape and set aside
  3. Heat pan add oil and onion +greated ginger and garlic then stir for a while
  4. Add in seasoning,cinnamon thyme and stir
  5. Then add everything together,then add little water and cook for 5min.
  6. Serve

My husband is a meat and potatoes guy, so I try new combinations for variety. In a large saucepan, melt butter over low heat. Stir in flour, salt and pepper until smooth. As with most casseroles, this potato casserole is perfect to make ahead of time! Let the baking dish sit on the counter while the oven preheats, add the topping, and bake as directed.

So that’s going to wrap this up for this exceptional food potato casserole recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!