Taco casserole
Taco casserole

Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, taco casserole. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Taco casserole is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. Taco casserole is something which I have loved my entire life. They’re fine and they look wonderful.

Easy taco casserole recipes are a fun take on classic tacos. Learn how to make a layered taco casserole with tortillas for next week's Taco Tuesday. In a large skillet over medium heat, heat oil. For a fun and flavorful baked fiesta, cook ground beef and chopped onions with tomato soup, diced tomatoes and taco seasoning mix.

To get started with this recipe, we have to first prepare a few ingredients. You can have taco casserole using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Taco casserole:
  1. Take 2 lbs ground beef
  2. Make ready 1 large package Mexican cheese
  3. Take 1 can refried beans
  4. Make ready 2 pks taco seasoning
  5. Prepare 1 large onion
  6. Make ready 1 green bell pepper
  7. Make ready 1 red bell pepper
  8. Prepare 1 pack medium flour tortilla

In a large saucepan, cook beef over medium heat until no longer pink; drain. Add the salsa, mayonnaise and chili powder. Cook beef, onion, bell pepper, chili flakes and garlic until beef is no longer pink; drain then season with seasoning salt and black pepper (or cayenne pepper). This taco casserole recipe tastes like a taco salad and is a breeze to assemble.

Instructions to make Taco casserole:
  1. Preheat oven 350 degrees
  2. Dice onion and bell peppers. Add I tbsp olive oil and cook in saucepan until tender
  3. Add ground beef and cook until brown. Drain
  4. Add taco seasoning packs and 2/3 cup water, cook until liquid is gone.
  5. Mix can of refried beans with 1/2 jar of salsa
  6. Layer 9×13 pan with tortillas, cheese, meat, bean mix, tortilla, cheese, meat bean mix. Top with tortilla and finish with cheese
  7. Put in preheated oven, cook 10 minutes or until cheese is melted. Cut and serve with salsa, sourcream, lettuce, black olives. Enjoy

Cook beef, onion, bell pepper, chili flakes and garlic until beef is no longer pink; drain then season with seasoning salt and black pepper (or cayenne pepper). This taco casserole recipe tastes like a taco salad and is a breeze to assemble. I crush tortilla chips to form a bottom layer, then spread on refried beans, a spicy meat mixture and cheese. —Rhonda McKee, Greensburg, Kansas This taco casserole is layers of tortilla chips, refried beans and beef, all topped with plenty of cheese and baked to perfection. Add your favorite taco fixings such as lettuce, tomato and olives for a hearty and family friendly meal! This hearty casserole will please everyone around the dinner table, especially if you serve the toppings on the side and let people help themselves.

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