Tuna noodle casserole
Tuna noodle casserole

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, tuna noodle casserole. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Tuna noodle casserole is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Tuna noodle casserole is something that I have loved my entire life. They are nice and they look wonderful.

Tuna Noodle Casserole Families are sure to love the creamy texture and comforting taste of this traditional tuna casserole that goes together in a jiffy. Bring a large pot of salted water to a boil. Add the noodles and cook according to the package directions. Season the mixture with salt and pepper.

To begin with this recipe, we have to first prepare a few components. You can cook tuna noodle casserole using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Tuna noodle casserole:
  1. Prepare Noodles
  2. Take Canned Tuna
  3. Prepare Butter/margarine or any oil
  4. Make ready Salt
  5. Get Onion
  6. Take Milk
  7. Prepare Coconut/ mushroom cream
  8. Take Green peas (broccoli or celery)

Then I added the mushroom mix, stirred and put it all in a casserole dish. Fold in the tuna, followed by the cooked egg noodles and shredded cheddar cheese. Salt and pepper to your taste. In a separate bowl, mix together soup, milk and garlic powder.

Steps to make Tuna noodle casserole:
  1. Put together all your ingredients.
  2. Boil water and bring the noodles to cook.
  3. In a sauce pan, melt the butter, add onions and allow to cook, add the peas and tuna mix well then add in the cream and milk and salt to taste. Cook the mix until it's all smooth and creamy.
  4. Add the noodles and let cook for 5-8 minutes. Remove and serve 😋😋😋

Salt and pepper to your taste. In a separate bowl, mix together soup, milk and garlic powder. Stir in noodles, peas, tuna and thyme. Season the mixture with salt and pepper. Stir the bread crumbs and butter in a small bowl.

So that’s going to wrap it up with this special food tuna noodle casserole recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!