Potato casserole
Potato casserole

Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, potato casserole. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

View Recipe this link opens in a new tab. With just a few simple ingredients, this creamy casserole has all the taste of a hamburger and is the definition of comfort food. Think of it as shepherd's pie, but with half the work. Prep tip: Layer the ingredients in your slow cooker and cook on low for.

Potato casserole is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Potato casserole is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have potato casserole using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Potato casserole:
  1. Take Potato, bell peppers, minced meat,egg
  2. Take Salt, seasoning cube, curry coriander ginger/garlic paste or powder
  3. Make ready Tomato,scotch bonnet,carrot,green pepper and red bell pepper
  4. Take Onions Fresh ginger Carrots
  5. Get Cumin Seasoning cube Salt Garlic powder White pepper Black pepper

In the sea of potato casseroles, this one stands out in texture, color, and taste with its speckling of chopped red bell pepper. And who doesn't love a crunchy cornflake topping? My husband is a meat and potatoes guy, so I try new combinations for variety. In a large saucepan, melt butter over low heat.

Instructions to make Potato casserole:
  1. Cut your carrots and slice your green and red bell pepper and slice your onions - wash the carrots and put it inside a pot with a little amount to water to boil it, then get your pan transfer your minced meat and add a little oil to it
  2. Add onion and stir fry keep stir frying it then all all the ingredients in the minced meat and let the meat become tender,the carrots is boiling inside the pot then transfer the minced meat inside and a little amount of water to it,
  3. And cover it to boil after boiling for 5 mins then transfer the potatoes and let it cook for 3 mins then open the pot again and add up the green and red bell pepper stir it and allow the potatoes to be tendered

My husband is a meat and potatoes guy, so I try new combinations for variety. In a large saucepan, melt butter over low heat. Stir in flour, salt and pepper until smooth. As with most casseroles, this potato casserole is perfect to make ahead of time! Let the baking dish sit on the counter while the oven preheats, add the topping, and bake as directed.

So that’s going to wrap this up for this exceptional food potato casserole recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!