Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, green bean casserole. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
A casserole is an easy-to-prep, classic American comfort food. Serve one of the best variations on green bean casserole at your next holiday. Creamy mushroom sauce surrounded by tender green beans, topped with the crunchy flavor of French's Crispy Fried Onions make this holiday casserole an instant classic. You can use fresh, frozen or canned green beans for this dish.
Green Bean Casserole is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Green Bean Casserole is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have green bean casserole using 3 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Green Bean Casserole:
- Prepare 4 cans green beans drained
- Make ready 2 cans cream of mushroom soup
- Get 1 can french fried onions
Transfer green bean mixture to a casserole dish and sprinkle with French fried onions and remaining cheese. In a bowl, combine soup, milk, soy sauce and pepper. Sprinkle with half of the onions. Cut green beans in half if you like pieces to be a little smaller.
Instructions to make Green Bean Casserole:
- Drain the green beans and place in bowl
- Open 2 cans of cream of mushroom soup and dump it into the green beans, mix until thoroughly combined.
- Sprinkle the french fried onions on the top. Bake at 350 degrees f for 20 min.
Sprinkle with half of the onions. Cut green beans in half if you like pieces to be a little smaller. Remove them from the boiling water with a slotted spoon and immediately plunge them into a bowl of ice cold water to stop the cooking process. This Green Bean Casserole is topped with cheese, almonds and fried onions for the ultimate holiday side! Prep is minimal with canned beans and cream of mushroom soup - a classic everybody loves!
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