Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, green bean casserole. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
A casserole is an easy-to-prep, classic American comfort food. Serve one of the best variations on green bean casserole at your next holiday. Creamy mushroom sauce surrounded by tender green beans, topped with the crunchy flavor of French's Crispy Fried Onions make this holiday casserole an instant classic. You can use fresh, frozen or canned green beans for this dish.
Green Bean Casserole is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Green Bean Casserole is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook green bean casserole using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Green Bean Casserole:
- Get 3 lb fresh green beans
- Prepare 1 onion chopped
- Make ready 1 clove garlic minced
- Make ready 3 can cream of mushroom soup
- Take 6 oz French's crispy fried onions
Transfer green bean mixture to a casserole dish and sprinkle with French fried onions and remaining cheese. In a bowl, combine soup, milk, soy sauce and pepper. Sprinkle with half of the onions. Cut green beans in half if you like pieces to be a little smaller.
Steps to make Green Bean Casserole:
- Trim and steam beans
- Make soup with 3 cans soup and 2 can water
- Saute onion and garlic till soft
- Combine all ingredients in pan and mix with some fried onion and salt pepper to taste
- Top with fried onions and bake in oven 20 minutes at 350 untill bubbling and brown
Sprinkle with half of the onions. Cut green beans in half if you like pieces to be a little smaller. Remove them from the boiling water with a slotted spoon and immediately plunge them into a bowl of ice cold water to stop the cooking process. This Green Bean Casserole is topped with cheese, almonds and fried onions for the ultimate holiday side! Prep is minimal with canned beans and cream of mushroom soup - a classic everybody loves!
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