Philly Cheesesteak Casserole
Philly Cheesesteak Casserole

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, philly cheesesteak casserole. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Philly Cheesesteak Casserole is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Philly Cheesesteak Casserole is something which I’ve loved my whole life.

Cook noodles per instructions on bag. While the noodles are cooking, brown sliced ribeye and remove from heat. On a large baking sheet, toss hoagie rolls with melted butter and garlic powder. Low carb philly cheesesteak casserole with cream cheese, ground beef, sauteed peppers and onions is the classic cheesesteak combo, topped off with a layer of melt-y provolone cheese.

To begin with this recipe, we must prepare a few components. You can cook philly cheesesteak casserole using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Philly Cheesesteak Casserole:
  1. Make ready 1.5 pound lean ground beef
  2. Get 2 green peppers
  3. Prepare 1 yellow onion
  4. Prepare 1/4 cup heavy cream
  5. Get 4 large eggs
  6. Take 1 teaspoon hot sauce
  7. Prepare 1 teaspoon Worcestershire sauce
  8. Make ready 8 slices provolone cheese
  9. Get 1 teaspoon Lawrys Seasoning Salt
  10. Prepare 1 teaspoon garlic powder
  11. Take to taste Salt and pepper,

Philly Cheesesteak Casserole is a quick and easy dinner idea that is inspired by the classic! This simple version takes all of the best flavors from Philly Cheesesteak sandwiches and packs them into a family friendly casserole. Sometimes you have flavors you love, but it is just not weeknight kind of accessible. This low carb philly cheesesteak casserole is a simple twist on a classic American favorite.

Steps to make Philly Cheesesteak Casserole:
  1. Preheat oven to 375. Brown ground beef with the lawry's, garlic powder and salt and pepper until almost cooked through, then add sliced peppers and onions. I did mine in strips, but do it how you prefer.
  2. In a bowl combine eggs, cream and sauces. Mix well.
  3. Drain meat mixture and place in a baking pan. Pour egg mixture over the meat, place sliced cheese on top.
  4. Bake until the egg mixture is set and cheese is bubbly and browned. My oven did this in about 25 minutes. Allow to sit 5 minutes.

Sometimes you have flavors you love, but it is just not weeknight kind of accessible. This low carb philly cheesesteak casserole is a simple twist on a classic American favorite. Not only is it delicious, but easy ground beef casseroles like this cheesesteak dish also make for great dinners because they are easy, quick, and popular with the whole family. Have you ever had a traditional Philly cheesesteak? This super simple casserole recipe started off as a riff on some delicious Philly Cheese Steak pizza I ate at Chuck E.

So that’s going to wrap this up with this exceptional food philly cheesesteak casserole recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!