Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, oatmeal peanut butter casserole. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Oatmeal Peanut Butter Casserole is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Oatmeal Peanut Butter Casserole is something that I’ve loved my entire life. They are nice and they look wonderful.
Oatmeal Peanut Butter Casserole. oatmeal peanut butter casserole, Many of us have been taught to believe that comfort foods are terrible and are to be avoided. At times, if your comfort food is a high sugar food or another junk food, this holds true. Otherwise, comfort foods could be really nourishing and good for you. Add the cooked oatmeal to the top of the oats.
To get started with this particular recipe, we have to prepare a few components. You can have oatmeal peanut butter casserole using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Oatmeal Peanut Butter Casserole:
- Take 2 cups instant oatmeal
- Make ready 1-1/2 cups walnut
- Prepare 1 cup rolled oats toasted divided
- Get 1/2 cup coconut sugar
- Make ready 1-1/3 cup peanut butter
- Make ready 1 cup walnuts topside
- Make ready 1/3 cup honey topside
- Get 15 ounces cream of coconut
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Instructions to make Oatmeal Peanut Butter Casserole:
- Toast the 1-1/2 cups of walnuts. Now toast the oats. Shake the cream. Preheat oven to 350°Fahrenheit.
- Add 2 cups of instant oatmeal to a pot with the cream of coconut. Line a pan with wax paper. Cover the bottom with half the oats. Add the cooked oatmeal to the top of the oats. Take another sheet of wax paper and press down the cooked oatmeal.
- Take the sugar and sprinkle over the top of the cooked oatmeal. Add peanut butter over the top by the spoonful. Then take the wax paper and press the peanut butter on top. Carefully remove the paper that it doesn't peel the peanut butter off.
- Add the rest of the oats and the untoasted walnuts. Bake 45 minutes. Let set for 15 minutes.
- Add honey on top put under the broiler for 15 minutes rotating at 10 minutes. Remove from oven and let cool. Serve warm, room temperature, or chilled. I hope you enjoy!!!!
Oatmeal Peanut Butter Casserole Jump to: Recipe Weight Loss Tips Before you jump to Oatmeal Peanut Butter Casserole recipe, you may want to read this short interesting healthy tips about Heart. Stir in the flaxseed and salt. Whisk together the water and egg whites, pour over the oats and stir gently until just combined. Line a pan with wax paper. Cover the bottom with half the oats.
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