Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, chicken casserole. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Chicken Florentine casserole, which can also be adapted with either fish or shrimp, lies on a bed of spinach leaves and mushrooms, has a creamy white sauce mixed with garlic, Parmesan cheese, and Italian seasonings, and is topped with baked mozzarella. Chicken casseroles are the classic comfort food. They're tasty, easy to prepare, don't require a lot of dishes and freeze well for future meals. Try one of our casserole recipes for your next.
Chicken casserole is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Chicken casserole is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have chicken casserole using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chicken casserole:
- Prepare 3 cups cooked diced chicken( I used a 22 oz bag of thawed Tyson
- Make ready Diced grilled and ready chicken breast found in freezer section)
- Prepare 1 cup finely chopped celery
- Take 1 can drained french green beans
- Take 1 cup shredded cheddar cheese
- Get 1/2 cup sour cream
- Get 1/2 cup mayonnaise
- Take 1 teaspoon black pepper
- Take 1/2 teaspoon garlic powder
- Get 1/2 teaspoon salt
- Prepare 1 (4 oz) can sliced water chestnuts chopped up or leave whole
- Make ready 1 can cream of chicken
- Prepare 1/2 cup slivered almonds
- Get 1 1/2 cups french fried onions
The original old family recipe for this chicken casserole called for the sauce to be made from scratch. Through the years, I developed this version that takes less time to prepare and still tastes great. It's an attractive main dish. —Ruth Van Dyke, Traverse City, Michigan These arent your mamas casseroles. Our best chicken bakes give dinner a flavor boost.
Instructions to make Chicken casserole:
- Pre heat oven to 350 degrees
- Spray a 9×13 dish with cooking spray
- In a large bowl combine all except fried onions and place in baking dish
- Bake for about 35 minutes
- Then top with fried onions and bake for about 8 minutes more
It's an attractive main dish. —Ruth Van Dyke, Traverse City, Michigan These arent your mamas casseroles. Our best chicken bakes give dinner a flavor boost. Although time-consuming, this recipe is worth every minute in the kitchen. Slowly cook a whole chicken in a tasty broth and then place the shredded meat over green beans and corn. Eggy breadcrumbs top the dish for a stuffing-like finish.
So that’s going to wrap it up for this exceptional food chicken casserole recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
