Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, breakfast casserole. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Meat, potato, and cheese breakfast casserole. Serve for breakfast for dinner or Sunday brunch with mimosas and coffee. Try mozzarella or pepper jack cheese in place of the Cheddar, or colby-jack in place of the Swiss for variations. Find breakfast casserole recipes, videos, and ideas from Food Network.
Breakfast Casserole is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Breakfast Casserole is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have breakfast casserole using 5 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Breakfast Casserole:
- Get Bacon
- Get Potatoes
- Make ready Cubed Ham
- Take Eggs
- Prepare Shredded cheese
Breakfast for the holidays is a favorite for us! Breakfast casseroles are truly the best way to make the most of your mornings. They're so versatile — choose between savory sausage casseroles or sweet French toast casseroles and everything in between. Maybe the best part about breakfast casseroles is that most of the prep work can be done ahead of time.
Instructions to make Breakfast Casserole:
- Cook bacon on skillet (don't over cook)
- Medium heat ham cubes and potatoes together in separate pan. Covered will make the potatoes nice and soft.
- Remove bacon from pan and crack a few eggs in the bacon grease.
- While eggs are cooking, cut bacon into pieces, and place in pan with ham and potatoes.
- When eggs are done to your liking. (Fried, over medium is ideal.) Put all ingredients in a baking dish. Add some shredded cheese and any spices you may enjoy. (Pepper, salt.. etc.
- Place in oven for about 20 minutes.
- Enjoy.. (add ketchup or salsa to finish off the best breakfast.
- P.S… Tall glass of ice cold milk..
They're so versatile — choose between savory sausage casseroles or sweet French toast casseroles and everything in between. Maybe the best part about breakfast casseroles is that most of the prep work can be done ahead of time. This casserole is perfect for a special brunch. It combines the spices of the Southwest with the comfort of a hearty breakfast. You can spice it up by adding cayenne and hot peppers, or mellow it by replacing the tomatoes and green chilies with mild salsa.
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