Beef Casserole 8
Beef Casserole 8

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, beef casserole 8. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

This casserole was a favorite of Western film star, John Wayne. And, as the old saying goes: if it's good enough for him, it's good enough for me. This layered casserole has the delicious flavors of peppers, onions, and beef, all smothered in sour cream and cheddar cheese. It's like if a beef fajita could morph into a casserole.

Beef Casserole 8 is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Beef Casserole 8 is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook beef casserole 8 using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Beef Casserole 8:
  1. Prepare Ground beef
  2. Make ready To taste ground black pepper
  3. Prepare To taste salt
  4. Make ready 1 teaspoon granulated garlic powder
  5. Get 1-2/3 pound ground sirloin
  6. Take Casserole
  7. Make ready 1 cup crushed butter crackers
  8. Take 2 cup potato chips medium crushed
  9. Make ready 1 cup beef broth
  10. Get 1 large onion chopped
  11. Take Topping
  12. Make ready 1 cup medium crushed butter crackers

This simple beef and bean casserole is a mixture of lean ground beef, peppers, and a little Cheddar cheese. It's an excellent bean dish to serve with pulled pork and slaw, or top it with refrigerated or frozen biscuits and make it a one-dish meal with a salad. This ground beef casserole with rice is the perfect casserole for using whatever you have lying around in your fridge. Pat beef dry with kitchen paper and season.

Steps to make Beef Casserole 8:
  1. Preheat the oven to 425° Fahrenheit
  2. Crush the crackers medium, set aside. Crush the potato chips medium, set aside. Crush the butter crackers fine, set aside.
  3. Brown the ground sirloin with the spices and onion. If more then a 1/3 cup of juices form, then drain the beef.
  4. Mix the fine crushed crackers, the 2 cups chips ground sirloin, and beef broth.
  5. Put into an oven safe skillet that's been heated and sprayed with nonstick spray. Press it in.
  6. Sprinkle medium cracker crumbs on top bake in the oven for about 30-40 minutes
  7. Serve I hope you enjoy!!

This ground beef casserole with rice is the perfect casserole for using whatever you have lying around in your fridge. Pat beef dry with kitchen paper and season. Remove beef from skillet and set aside. Combine ground beef and onion in a skillet. Cook noodles according to package directions.

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