My Hot Chicken Tortilla Casserole πŸ˜—
My Hot Chicken Tortilla Casserole πŸ˜—

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, my hot chicken tortilla casserole πŸ˜—. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

My Hot Chicken Tortilla Casserole πŸ˜— is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. My Hot Chicken Tortilla Casserole πŸ˜— is something that I have loved my whole life.

In a saucepan, bring the broth, onion and celery to a boil. My Hot Chicken Tortilla Casserole πŸ˜— Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, my hot chicken tortilla casserole πŸ˜—. It is one of my favorites.

To get started with this recipe, we have to first prepare a few ingredients. You can have my hot chicken tortilla casserole πŸ˜— using 20 ingredients and 18 steps. Here is how you can achieve it.

The ingredients needed to make My Hot Chicken Tortilla Casserole πŸ˜—:
  1. Get 2 large Chicken breasts
  2. Make ready 3 mini sweet peppers
  3. Make ready 1/2 Onion chopped
  4. Get 300 g salsa mix your own or Jar ready done
  5. Get 1 tsp Garlic crushed
  6. Take 1 small green chilli chopped
  7. Make ready 1 small red Chilli chopped
  8. Prepare 6 large tomatoes chopped
  9. Make ready 1 can drained and rinsed butter beans
  10. Prepare 1/2 cup Sweetcorn
  11. Take 1/2 cup soft Cheese
  12. Take 1 tsp red salt
  13. Make ready 2 tbls hot peri peri sauce
  14. Make ready 1/4 tsp dried pepper flakes
  15. Prepare 3/4 cup chicken stock
  16. Make ready 1/2 cup Garden peas
  17. Get 2 tbls tomato ketchup
  18. Get 1 large pkt tortillas plain
  19. Take 1 cup Grated chedder cheese
  20. Get 1/2 cup Green or black olives or a mix halved and pip taken out

Add corn, red pepper, jalapenos and warm through. Add Tomato sauce, cumin, cilantro, hot sauce, all spice, salt & pepper, bring to a simmer. Heat the oil in a medium saucepan over medium heat. Add the chili powder, cumin, cayenne, bouillon cube and some salt and.

Steps to make My Hot Chicken Tortilla Casserole πŸ˜—:
  1. Add the chicken and sweet peppers to the skow cooker
  2. Next onions
  3. Garlic
  4. Salsa
  5. Chillies
  6. Butter beans
  7. Sweet corn
  8. Soft cheese
  9. Red Salt
  10. Pepper flakes
  11. Chicken stock
  12. Garden peas
  13. Tomato ketchup
  14. Leave the tortillas and chedder cheese until later when its cooked
  15. Turn slow cooker on for 4 hours on high, then turn to low for another 2 hours shred the chicken
  16. When cooked add the tortillas and cheese and close the lid,leave on low for a further 10 minutes until cheese has melted
  17. Finish with sprinkled olives and a dollop of Sour cream or plain yogurt on top.
  18. Enjoy with some homemade chips or Crisps dipped. Enjoy!

Heat the oil in a medium saucepan over medium heat. Add the chili powder, cumin, cayenne, bouillon cube and some salt and. Chicken Tortilla Casserole Chicken Tortilla Casserole. This tortilla casserole uses cooked shredded chicken, so you can use a rotisserie chicken, or cook your favorite kind of chicken and shred it πŸ™‚ If you're looking for a great tasting chicken recipe to use for this, I highly recommend my tequila lime chicken… it lends a great flavor! This chicken tortilla bake casserole is amazing!!

So that’s going to wrap it up for this exceptional food my hot chicken tortilla casserole πŸ˜— recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!