Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, zobo drink. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Zobo drink is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Zobo drink is something that I’ve loved my entire life.
Zobo Drink Zobo drink is another one of Nigeria's popular drinks. You have absolutely nothing to lose but so much to gain for taking a chilled glass of zobo Nigerian drinks. The Zobo drink, also known as Hibiscus tea is one of the world most popular beverages and it originated from Nigeria. The drink is made from Hibiscus Sabdariffa leaves [dried Roselle leaves], and it is often used as a medicinal tea.
To get started with this particular recipe, we must prepare a few ingredients. You can cook zobo drink using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Zobo drink:
- Get leaf Zobo
- Take 1 Cucumber
- Make ready cup Sugar quarter
- Prepare 1 teaspoon Flavour
- Make ready 1 Ginger
The English, or do I say the Carribean name for Zobo is Sorrel. I never liked Zobo drink to be honest. Zobo is sweetened water extracted drink is made from the dried calyx of edible Hibiscus sabdariffa, not the one for flower vases. Zobo drink is made using the dried leaves of Hibiscus Sabdariffa (also known as Roselle), which is endemic to West Africa.
Steps to make Zobo drink:
- Wash zobo leaf put in pot pour water,add ginger boil it
- Filter it remove the zobo leaf add water keep aside to cool,cut your cucumber
- Add sugar,flavour, ice block,cucumber……enjoy
Zobo is sweetened water extracted drink is made from the dried calyx of edible Hibiscus sabdariffa, not the one for flower vases. Zobo drink is made using the dried leaves of Hibiscus Sabdariffa (also known as Roselle), which is endemic to West Africa. The dried leaves are the main source of nutrients in Zobo drink, but you can also add any extra ingredients to suit your taste and purpose. If the phrase "zobo drink" does not make any sense to you, then you probably know this drink as Hibiscus tea, sour tea, or karkade. Given its numerous health benefits, people from all over the world enjoy this drink occasionally.
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