Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, fluted pumpkin leaves drink (ugu drink). It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Fluted pumpkin leaves drink (Ugu drink) is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Fluted pumpkin leaves drink (Ugu drink) is something which I have loved my whole life. They’re fine and they look wonderful.
Foods and drinks such as fluted pumpkin (ugu) smoothie. would be carefully selected to ensure that both the convalescent and the other family members who partake of them would get the necessary nourishment from it. Great recipe for Fluted pumpkin leaves drink (Ugu drink). It improves blood production, serves as anti-diabetic agent, it balances the hormones. Its when I was about to finish it I remembered to snap😂 Serve and drink.
To get started with this particular recipe, we have to prepare a few components. You can have fluted pumpkin leaves drink (ugu drink) using 3 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Fluted pumpkin leaves drink (Ugu drink):
- Get Pumpkin leaves (ugu leaves)
- Prepare Small water
- Get Milk
If you suffer from gall bladder or kidney stones problems, drink a bit of juice. One cup per day can improve your condition. You should drink half a cup in the morning and half a cup in the evening for ten days. It improves blood production, serves as anti-diabetic agent, it balances the hormones.
Instructions to make Fluted pumpkin leaves drink (Ugu drink):
- Wash pumpkin leaves and put in a blender with small amount of water and blend
- Sieve and add ur peak milk serve
You should drink half a cup in the morning and half a cup in the evening for ten days. It improves blood production, serves as anti-diabetic agent, it balances the hormones. Its when I was about to finish it I remembered to snap😂 Foodiescene/ Pat's Kitchen. Fluted pumpkin leaves are greenish leafy vegetables grown in Nigeria and other West African countries. They are edible when boiled or cooked with foods; it can also be taken as a vegetable salad or as juice when mashed as fresh leaves and the juice extracted.
So that’s going to wrap it up with this exceptional food fluted pumpkin leaves drink (ugu drink) recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
