Zobo drink
Zobo drink

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, zobo drink. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Zobo Drink Zobo drink is another one of Nigeria's popular drinks. You have absolutely nothing to lose but so much to gain for taking a chilled glass of zobo Nigerian drinks. The Zobo drink, also known as Hibiscus tea is one of the world most popular beverages and it originated from Nigeria. The drink is made from Hibiscus Sabdariffa leaves [dried Roselle leaves], and it is often used as a medicinal tea.

Zobo drink is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. Zobo drink is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook zobo drink using 6 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Zobo drink:
  1. Make ready zobo
  2. Make ready cloves
  3. Make ready ginger
  4. Get black pepper
  5. Prepare cinnamon
  6. Make ready sugar

The English, or do I say the Carribean name for Zobo is Sorrel. I never liked Zobo drink to be honest. Zobo is sweetened water extracted drink is made from the dried calyx of edible Hibiscus sabdariffa, not the one for flower vases. Zobo drink is made using the dried leaves of Hibiscus Sabdariffa (also known as Roselle), which is endemic to West Africa.

Instructions to make Zobo drink:
  1. Wash the zobo leaves put it in a pot add all the ingredient except sugar allowed it to boil then you seive it and add sugar refrigerate

Zobo is sweetened water extracted drink is made from the dried calyx of edible Hibiscus sabdariffa, not the one for flower vases. Zobo drink is made using the dried leaves of Hibiscus Sabdariffa (also known as Roselle), which is endemic to West Africa. The dried leaves are the main source of nutrients in Zobo drink, but you can also add any extra ingredients to suit your taste and purpose. If the phrase "zobo drink" does not make any sense to you, then you probably know this drink as Hibiscus tea, sour tea, or karkade. Given its numerous health benefits, people from all over the world enjoy this drink occasionally.

So that is going to wrap this up with this special food zobo drink recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!