Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, zobo drink. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Zobo Drink is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Zobo Drink is something which I have loved my entire life. They’re nice and they look fantastic.
Zobo Drink Zobo drink is another one of Nigeria's popular drinks. You have absolutely nothing to lose but so much to gain for taking a chilled glass of zobo Nigerian drinks. Refreshing Drink Reasons Why Zobo is one of the best drinks on the market. The Zobo drink, also known as Hibiscus tea is one of the world most popular beverages and it originated from Nigeria.
To begin with this recipe, we must first prepare a few components. You can have zobo drink using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Zobo Drink:
- Make ready leaves Zobo
- Prepare Ginger
- Get leaves Mint
- Prepare Cloves
- Take Cinnamon
- Get Bawo pineapple
The drink is also known as Roselle drink and called Sorrel drink in the Carribean. How to make Nigerian Zobo Drink [Video] Zobo, the popular refreshing drink made out of steeping mauve coloured dried leaves in warm water. The English, or do I say the Carribean name for Zobo is Sorrel. I never liked Zobo drink to be honest.
Instructions to make Zobo Drink:
- Zaki wanke gayen zobo ki ki zuba duka kaya kamshi aciki ki dora a wuta ya tafasa
- Bayan ya nuna kibarshi ya huce seki tace kisa sugar da vanilla extract
- Kisa a fridge yayi sanyi ko kuma kisa kankara kiyi garnish da mint leave and cucumber
The English, or do I say the Carribean name for Zobo is Sorrel. I never liked Zobo drink to be honest. Zobo is sweetened water extracted drink is made from the dried calyx of edible Hibiscus sabdariffa, not the one for flower vases. If the phrase "zobo drink" does not make any sense to you, then you probably know this drink as Hibiscus tea, sour tea, or karkade. Given its numerous health benefits, people from all over the world enjoy this drink occasionally.
So that’s going to wrap this up for this special food zobo drink recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
