Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, tiger nut drink. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Tiger nut drink is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. Tiger nut drink is something that I have loved my whole life. They’re nice and they look fantastic.
Tigernut drink is a very popular drink in Nigeria and some other parts of the world, some people call it a superfood because of the benefits it contains. Tigernut has a marble-like shape and wrinkle on the outside, got its name from a tiger-striped exterior. It has some sweet, nutty, gritty inside but very tasty. Tiger nut milk drink is a traditional drink in Nigeria and also in Spain.
To get started with this particular recipe, we must prepare a few ingredients. You can cook tiger nut drink using 6 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Tiger nut drink:
- Prepare Tiger nut
- Take Coconut
- Make ready Dates
- Get Full cream milk
- Take Sugar
- Make ready Ice
It is a simple drink to make. After washing, the tigernuts are left to soak for eight hours before being ground up. As well as how to eat tiger nuts pulp leftover from the milk-making process. While tiger nut milk isn't as widely acknowledged as certain other dairy-free milk options here in the UK, it is a beloved drink in Spain.
Instructions to make Tiger nut drink:
- Wash the tiger nut and make sure you remove all the sand and stones in it then soak in water over night
- Cut the date and remove the seed then greet the coconut put in a blender with the tiger nut and blend until smoth then add water and sieve add sugar, full cream milk and ice. serve
As well as how to eat tiger nuts pulp leftover from the milk-making process. While tiger nut milk isn't as widely acknowledged as certain other dairy-free milk options here in the UK, it is a beloved drink in Spain. This drink is called horchata de chufa and is served ice-cold in the hot summer months. Keep it in the fridge for the duration of the soaking so that the nuts do not ferment. Most tiger nuts sold in Nigeria are fresh and well hydrated so you'll only need to soak those ones for a few hours or overnight.
So that’s going to wrap it up for this exceptional food tiger nut drink recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
