Christmas Fudge
Christmas Fudge

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, christmas fudge. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Christmas Fudge is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Christmas Fudge is something that I’ve loved my entire life.

Ring in Christmas with this fudge that's the color of the season, white, red and green. In a medium saucepan over medium heat, melt chocolate, condensed milk, butter, cream, vanilla, and salt together. In a heavy Dutch oven, combine sugar, milk and butter. Bring to a rapid boil over medium heat, stirring constantly.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook christmas fudge using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Christmas Fudge:
  1. Make ready 135 g peanut butter
  2. Prepare 115 g dairy free spread
  3. Prepare 100 g dairy free chocolate
  4. Prepare 1 teaspoon ground cinnamon
  5. Take 2 tablespoons dried cranberries
  6. Take 220 g icing sugar

There are so many foolproof recipes for fudge that require only a few ingredients, but you can also make fudge the old fashioned way, which might take a few extra steps and a good candy thermometer. As far as we know this is the real See's Fudge Recipe. We have had many people write us to tell us that they have the actual recipe and they could be right, but this recipe came from a See's employee. Old Fashioned Chocolate Fudge, this is the best, creamiest chocolate fudge, made the old fashioned way.

Steps to make Christmas Fudge:
  1. Line a 6″ square traybake tin with foil leaving an overhang to allow you to lift the fudge out
  2. Place the peanut butter and dairy free spread in a small saucepan - Gently heat until the butter is melted and you have a smooth paste
  3. Stir in the cinnamon and the chocolate - Cook until the chocolate has melted
  4. Stir in the icing sugar and cranberries - Press the mix into the traybake tin and cover with clingfilm
  5. Allow to set in the fridge for 1-2 hours - Remove from the baking tin and cut into small pieces

We have had many people write us to tell us that they have the actual recipe and they could be right, but this recipe came from a See's employee. Old Fashioned Chocolate Fudge, this is the best, creamiest chocolate fudge, made the old fashioned way. I have been a big Candy lover for a long time, especially anything Chocolate such as these Easy Homemade Filled Chocolates or these Italian Chocolate Kisses / Baci. Creamy, smooth and festive, this homemade candy is a must for the holidays. Along with my Rolo Pretzel Bites and the Christmas M&M Cookies, this fudge is a perfect holiday treat to make and share!

So that’s going to wrap this up with this special food christmas fudge recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!