Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, yummy chocolate shrikhand. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
A chocolaty twist to yummy shrikhand…this creamy white chocolate shrikhand will be loved by kids as well adults…the combination of yogurt and chocolate is just yummmmm…. Kiwi Chocolate Shrikhand is one of those varieties and is prepared using kiwis, dark chocolate, hung curd and powdered sugar. This is an interesting dessert recipe that you can have after meals and still not get worried about the calories as it has several nutritional properties in it. Take the hung curd and mash it with a spoon.
Yummy Chocolate shrikhand is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Yummy Chocolate shrikhand is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook yummy chocolate shrikhand using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Yummy Chocolate shrikhand:
- Get 2 cups curd
- Take 1 cup powdered sugar
- Make ready 1 cup chocolate
- Take Some cashew and pistachew for garnish sliced chopped
- Take 1 cup cream
Milk product chocolate shrikhand amul from lactic fermented curd powdered sugar, etc., to yield Shrikhand milk & delicious cocoa stores! See recipes for Yummy Shrikhand, Minty pineapple shrikhand too. Easy Shrikhand Recipe - it's silky, smooth, creamy with a hint of saffron flavor and crunch of nuts. This dessert is from Gujarat and Maharashtra (states of India).
Instructions to make Yummy Chocolate shrikhand:
- First take muslin cloth put curd in it hang it for over night to remove exess water from curd.
- Then melt the chocolate by the process of double boiler.
- After that take melted chocolate in a bowl add cream and mix it well then add curd and powder sugar as needed and mix all the ingredient well.
- Take the shrikhand batter in another bowl put melted chocolate on it and garnish with sliced chopped cashew and pistachew and finally chocolate shrikhand is ready to serve.
Easy Shrikhand Recipe - it's silky, smooth, creamy with a hint of saffron flavor and crunch of nuts. This dessert is from Gujarat and Maharashtra (states of India). All the water from the yogurt will drain out to give you a nice thick curd cheese. Heat about a teaspoon of milk and soak the saffron in it. Remove the curd cheese from the cloth and put it into a bowl.
So that’s going to wrap this up with this special food yummy chocolate shrikhand recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
