Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, yummy rice. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Rice tossed with dried fruit, nuts, orange zest and green onions. It's very colorful and very tasty. You can use lemon or orange zest, raisins or dried cranberries, and any kind of nut you prefer. It's a recipe that's easy to mold to your tastes.
Yummy Rice is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Yummy Rice is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have yummy rice using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Yummy Rice:
- Prepare 1 glass rice
- Get 2 glass water
- Prepare 2 tomato diced
- Get 2 onion diced
- Get To taste salt and red chilli powder
- Prepare 1 tsp jeera
- Get As needed oil
Look here for easy, delicious recipes from Food Network chefs. We have put together a collection of mouth-watering rice dishes which is easily prepared with readily available ingredients. We have some delicious Spanish rice, Chicken fried rice, pork fried rice, Mexican rice, coconut rice, pilau rice, as well as rice pudding and the list goes on and on. Each with its own flavored delicacy and tastes.
Instructions to make Yummy Rice:
- Heat oil in pressure cooker, saute, jeera, add tomato and onion, saute it.
- Now add salt and red chilli powder and water.
- Now add rice mix well.
- Pressure cook the rice for 2 whistle.
- Rice is ready.
We have some delicious Spanish rice, Chicken fried rice, pork fried rice, Mexican rice, coconut rice, pilau rice, as well as rice pudding and the list goes on and on. Each with its own flavored delicacy and tastes. Specialties: Check out our dinner menu! Instructions In a medium pot heat up oil and toast the rice with the garlic and salt until the rice changes color to a bright white golden tone. If you like it more toasted brown it a bit more.
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