Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, yummy malpua. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
The sugar will dissolve and start to boil. Let the syrup boil till it gets little thick and sticky. Pictorial: Malpua sweet (Pua) is a popular Indian dessert pancakes made using flour and milk along with other the flavouring ingredients like khoya, fennel seeds. Crispy edges with soft centre fluffy pancakes is dunked in saffron sugar syrup. with the drizzling of rabdi or thicken milk and dry fruits is heaven.
Yummy malpua is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Yummy malpua is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook yummy malpua using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Yummy malpua:
- Make ready 1 bowl flour
- Make ready 1/2 bowl grinded sugar
- Make ready 1 tbsp saunf
- Make ready Water as required
- Take 3 tbsp ghee
Authentic malpua recipe calls for maida, semolina / suji, milk and yogurt. Its batter is allowed to ferment for few hours before deep frying in ghee/ oil. Malpua is a delicious recipe soaked in sugar syrup. Here's a simple way of preparing this dish at home by following some very easy and simple steps.
Instructions to make Yummy malpua:
- Take a bowl mix flour,saunf,sugar and add water as required to make a thin paste
- Heat up the pan and spread ghee and now spread the batter on it
- Once it became raddish brown now change the side spread ghee again at all side
- It's ready to serve😊
Malpua is a delicious recipe soaked in sugar syrup. Here's a simple way of preparing this dish at home by following some very easy and simple steps. Take a bowl and mix together khoya, maida and sooji or semolina. Next, add cardamom powder and mix well once again. #mangodessert #mango #dessert #mangolover #foodie #mangoes #mangosmoothie #mangoseason #foodphotography #yummy #foodblogger #foodporn #food #desserts #foodstagram #mangomango #mangocake #mangostickyrice #dessertporn #dessertlover #sweettooth #mangodesserts #mangojuice #dessertbox #sweet #mangomousse #mangomania #homemade #mangopudding #bhfyp #Dessert#food #foodporn #foodie #cake #yummy #. Dip the malpua in prepared sugar syrup (make sure sugar syrup is warm, if its cold just place the sugar syrup pan on low heat to warm it up before soaking the malpua).
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