Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, yummy chicken. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Chicken breasts are healthy, delicious, and easy, but they sure can get old. Pour the apple juice, lemon juice, and sugar into the skillet, stir to dissolve the sugar, and bring the mixture to a boil. Chicken and Potatoes in Garlic Parmesan Spinach Cream Sauce. It's truly an entire meal in a single skillet!
Yummy chicken is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Yummy chicken is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook yummy chicken using 12 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Yummy chicken:
- Prepare 1 chicken thighs,
- Make ready 1 Onion
- Get 2 tsp garlic cloves, chopped
- Prepare 1 inch ginger, chopped
- Get 1 Teaspoon Turmeric Powder
- Prepare 1 Teaspoon Garam Masala
- Get 1 Teaspoon chilli flakes
- Make ready 1 Teaspoon fennel seeds
- Make ready 2 teaspoons Cumin Seeds
- Prepare 3-4 tablespoons vegetable oil
- Prepare 250 ml hot chicken stock
- Get 2 tablespoons chopped coriander leaves/cilantro
Pour the onions, mushrooms and butter over the chicken. Mix together the lemon juice, sugar, salt and apple juice. Damn Delicious is your repository for the best Chicken Recipes for all occasions. Find your favorite recipe today and enjoy!
Instructions to make Yummy chicken:
- Chop the onion and place it on a small food processor. Add 3 tablespoons of water. Process this until you come up with a paste. Pour it into a small bowl and set aside.
- Place the chopped garlic and ginger in the same food processor. Add about 3-4 tablespoons of water and process until you come up with a smooth mixture. Pour this mixture into another small bowl
- Heat the oil in a pan placed over medium heat. Add the cumin, fennel seeds, cinnamon and chilli flakes. Mix for around 30 seconds or until you smell a nice and flavorful aroma coming from the spices.
- Add the onion paste. Fry until there's no more water and the colour of the onions turns to dark gold. This should take around 8 minutes.
- Add the garlic and ginger paste. Stir continuously. Cook for another 2 minutes.
- Add the turmeric along with the garam masala and sugar. Continue stirring for 20 seconds before adding the tomatoes.
- Cook with the pan on low to medium heat for 10 minutes. Don't put on a lid. The tomatoes should shrink and it's colors should turn dark.
- Add the chicken thighs to the pan when you notice that the tomatoes have thickened to a paste. Cook for about 5 minutes so that the masala will coat the chicken. Add the hot chicken stock.
- Simmer for 10 minutes without covering the pan. The meat should become tender and the masala, thickened a bit before putting off the flame.
- Top it with Coriander. You can now serve this yummy dish with rice or Indian flatbreads.
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So that is going to wrap this up for this special food yummy chicken recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
