Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, grill tikka sandwich. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Grill tikka sandwich is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Grill tikka sandwich is something that I have loved my entire life.
Heat grill pan on high heat. If you don't have grill pan, you can even use your regular tawa for making sandwiches. Put some butter and smear the tawa or grill pan with this butter. Now place a sandwich in the Pan.
To get started with this recipe, we must prepare a few components. You can cook grill tikka sandwich using 22 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Grill tikka sandwich:
- Prepare 2 tsp oil
- Prepare 1 cup chicken
- Prepare 2 small capsicum
- Take 2 small corrats
- Make ready 1 tsp vinegar
- Prepare Salt half tsp
- Prepare Black pepper (2 pinches)
- Prepare Chilli souce (2 or 3 drops)
- Get Garlic powder(half tsp)
- Make ready 2 tbsp Ketcup
- Prepare 1 tsp soya souce
- Take Half tsp vinegar
- Make ready Tikka powder half tsp
- Take Zera(pesaa hu)(2 pinch)
- Get Vegetable and chicken cutting
- Take Cut the chicken and vegetable in strips(vegetable barik katni ha
- Get Chicken bi lambhi but small strips katni ja
- Take Souce
- Prepare 2 tbsp Mayonise
- Take 2 tbsp Ketchup
- Prepare Black pepper half tsp
- Get Garilic paste half tsp
Grill or shallow fry the chicken until slightly charred before shredding and then combine with the following in a bowl: Melted butter, Mayo, Tomato puree, Smoked paprika, Cajun powder, Garlic powder, Salt, Pepper, Sugar (mango chutney also works) Allow to refrigerate for a few hours, for the ingredients to combine. Grilled Chicken Tikka Masala is a flavor packed comfort recipe with spiced yogurt, coconut milk, tender grilled chicken, served over fluffy rice. This is an ultimate crowd pleaser and yet so simple to make. Leftovers are perfect for packed work lunches.
Instructions to make Grill tikka sandwich:
- First of all we take 2 tsp oil then add chicken(chicken ko achi trha cook kar ly)
- Then add the onion salt,black pepper,garlic powder, tika powder,oregano,zera powder and cook it well then add carrot cook it add some water to cook it well.
- Add then soya souce and chilli souce and add capsicum and cook it well then putt it on the side
- For making the souce take mayonise,ketchup,black peper,garilic paste
- Grill the bread phir ak side par mayonise your ak side par ketchup your then put the material then put the(souce ju bnai ha)
This is an ultimate crowd pleaser and yet so simple to make. Leftovers are perfect for packed work lunches. Served with potato waffers and tomato ketchup. Once the chicken is off the grill, it should still have lots of great color and it will smell amazing. Now add onion as per preference, on top of the chicken.
So that is going to wrap this up with this special food grill tikka sandwich recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
