Easy peasy salt and pepper prawns
Easy peasy salt and pepper prawns

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, easy peasy salt and pepper prawns. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Easy peasy salt and pepper prawns is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Easy peasy salt and pepper prawns is something that I’ve loved my entire life. They are fine and they look fantastic.

How to Make Salt and Pepper Shrimp My recipe calls for a two-step process that promises restaurant-style Salt and Pepper Shrimp. First, deep fry the shrimp with a light and crispy frying batter, and then lightly toss the fried shrimp in a wok with chopped green onion, red chili, salt, and pepper. Prepare as per taste of Salt(optional as soya has salt). Easy peasy salt and pepper prawns Instructions.

To begin with this particular recipe, we must prepare a few components. You can have easy peasy salt and pepper prawns using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Easy peasy salt and pepper prawns:
  1. Make ready 20 pcs medium sized prawns
  2. Make ready 1/2 tablespoon chopped garlic
  3. Prepare 1/2 tablespoon green onion
  4. Prepare 2 teaspoons smashed black peppercorns or 1 tsp black pepper powder
  5. Take 1 teaspoon Tabasco sauce or any chilli sauce of sauce that is available
  6. Take 1 teaspoon soya sauce
  7. Take as per taste Salt(optional as soya has salt)
  8. Make ready 1/2 tablespoon combination of butter and cooking oil
  9. Get 1/2 tablespoon combination of rice flour and white cornflour (or anyone whatever is available)

Add the shrimp and toss to combine. Season with the salt and pepper and toss until well-coated. Transfer the shrimp to a plate and garnish with the scallions and fried garlic. Place the tapioca flour or cornstarch in a dry plate.

Steps to make Easy peasy salt and pepper prawns:
  1. Mix the prawns in soya and Tabasco and sprinkle the flour on it and mix.
  2. Heat the oil butter combo in a deep wide pan.
  3. Lay the prawns separately on the pan and cook for 1 minute on each side.
  4. Move the prawns on the side and add the garlic, spring onions and peppercorns sauté this for 1 minute and the mix it all and continue to sauté for 2 minutes more.
  5. Check for salt if required - Serve hot.

Transfer the shrimp to a plate and garnish with the scallions and fried garlic. Place the tapioca flour or cornstarch in a dry plate. Remove from heat; add to combined mixture and stir quickly with spoon to coat prawns. Serve with salad, veggie of your choice and a glass of wine and ENJOY! Salt and Pepper Shrimp are tender and buttery with a crisp salt and pepper crust.

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