Beefy Cabbage rice soup
Beefy Cabbage rice soup

Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, beefy cabbage rice soup. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Beefy Cabbage rice soup is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Beefy Cabbage rice soup is something which I’ve loved my whole life. They’re nice and they look wonderful.

Heat olive oil in a pot and cook diced onion until translucent. Add garlic cloves, pureed tomatoes, cabbage and spices. Add the cabbage, tomatoes, beef broth and vegetable stock, banana pepper juice or red wine vinegar, worchershire sauce, smoked paprika,OREGANO, McCormick vegetable seasoning/celery flakes, bay leaves, italian dash medley and rice and stir. Cover pot with lid, and bring it up to a full boil.

To get started with this particular recipe, we have to prepare a few components. You can cook beefy cabbage rice soup using 22 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Beefy Cabbage rice soup:
  1. Make ready 2 pds ground Beef or choice ground meat like turkey or sausage
  2. Get 1 large head cabbage chopped
  3. Take 1 cup long grain rice uncooked
  4. Get 2 cans diced tomatoes any flavor/mild rotel 30 oz once mixed
  5. Get 1 yellow onion
  6. Make ready As needed diced bell pepper I used Tricolor
  7. Make ready As needed tomato paste couple tsps
  8. Get 2 cups low sodium vegetable stock
  9. Take 3 cups low sodium beef broth
  10. Take 1 cup low sodium chicken broth
  11. Get As needed minced garlic
  12. Get 1 1/2-2 Teaspoon red wine vinegar OR banana pepper juice
  13. Prepare 2 whole mild pepperchino I let simmer in it
  14. Get 1 1/2-2 Teaspoon worchershire sauce
  15. Take As needed chopped fresh oregano and cilantro
  16. Make ready 1 tsp SMOKED Paprika
  17. Prepare 1/2 cup UNcooked chopped bacon
  18. Get As needed Mrs Dash Italian Medley it has alot dried herbs
  19. Make ready As needed McCormick vegetable seasoning/celery flakes
  20. Prepare To taste: salt and pepper
  21. Make ready 2 bay leafs
  22. Make ready 1 small Pinch of crushed chili flakes

Cook bacon in a large, round Dutch oven pot until it is crispy. Add the onion, bell pepper and sauté over medium heat until the onion is almost translucent. Add the ground meat/meats and cook through. In a large pot or dutch oven, add the ground beef and brown.

Steps to make Beefy Cabbage rice soup:
  1. Cook bacon in a large, round Dutch oven pot until it is crispy. Remove the bacon & drain all but about 2 Tbsp of the fat.
  2. Add the onion, bell pepper and sauté over medium heat until the onion is almost translucent. Add the ground meat/meats and cook through. Then the garlic, chili flakes, and cook another minute or so. Stir in tomato paste.
  3. Add the cabbage, tomatoes, beef broth and vegetable stock, banana pepper juice or red wine vinegar, worchershire sauce, smoked paprika,OREGANO, McCormick vegetable seasoning/celery flakes, bay leaves, italian dash medley and rice and stir. Cover pot with lid, and bring it up to a full boil. Reduce the heat to low and cook the soup until the rice is fully cooked, and cabbage is soft. Remove bay leaf. Add bacon back, & season to taste

Add the ground meat/meats and cook through. In a large pot or dutch oven, add the ground beef and brown. Add the garlic, and salt and pepper to taste. Add chopped cabbage, diced tomatoes, celery, carrots, kidney beans, broth, and Italian seasoning. Bring to a boil, reduce heat, and let simmer for an hour.

So that’s going to wrap it up for this special food beefy cabbage rice soup recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!