Upside down banana loaf
Upside down banana loaf

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, upside down banana loaf. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Blend the ripe banana, oil, egg, vanilla and quinoa until smooth, add to the sweet potato. Combine the wet and dry ingredients together, then pour over the sliced banana in the loaf tin. Add the mashed banana to the creamed sugar and beat until incorporated. Add the dry ingredients and mix until just combined.

Upside down banana loaf is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Upside down banana loaf is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook upside down banana loaf using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Upside down banana loaf:
  1. Take 2 riped banana mashed
  2. Get 1 banana sliced
  3. Prepare 1 cup sell raising flour
  4. Get Half cup sugar
  5. Take 2 tsp vanillin
  6. Take 1/4 cup oil
  7. Take 1/4 cup water/milk
  8. Take 2 eggs

Run a knife around the edges to loosen loaf from the inside of the pan and invert onto a plate. How to Make Upside-Down Banana Bread Cake You'll first need to make the caramelized banana topping. Add the butter and brown sugar to a saucepan and bring to a boil. Place the bananas flat side down in the bottom of the tin until it is completely covered, then set aside.

Instructions to make Upside down banana loaf:
  1. In a bowl, mash riped banana using fork. Add egg and sugar. Mix well using spatula
  2. Add flour, vanillin, oil and water/milk. Mix well using spatula.
  3. Grease baking pan. Place sliced banana on the bottom and pour the batter on top.
  4. Bake under gas mark 5 for 30 minutes. (Keep checking, baking time may be vary)

Add the butter and brown sugar to a saucepan and bring to a boil. Place the bananas flat side down in the bottom of the tin until it is completely covered, then set aside. Pour the mixture over the bananas in the tin. A whole wheat banana upside down bread baked in a loaf pan and topped with extra caramel sauce. A whole wheat banana upside down bread baked in a loaf pan and topped with extra caramel sauce.

So that’s going to wrap this up for this exceptional food upside down banana loaf recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!