Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to make a distinctive dish, vickys caramel apple upsides down cake, gf df ef sf nf. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Great recipe for Vickys Caramel Apple Upsides Down Cake, GF DF EF SF NF. I like to treat the kids to a fancier pudding on the weekends. This way you can control the amount of caramel that goes in so it won't be too liquidy and the bottom crust doesn't get soggy. Reserve the rest of the syrup for serving later.
Vickys Caramel Apple Upsides Down Cake, GF DF EF SF NF is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. Vickys Caramel Apple Upsides Down Cake, GF DF EF SF NF is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have vickys caramel apple upsides down cake, gf df ef sf nf using 16 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Vickys Caramel Apple Upsides Down Cake, GF DF EF SF NF:
- Make ready 3 peeled & cored cooking apples - 1 thinly sliced, 2 grated
- Make ready Caramel Sauce:
- Prepare 85 g soft brown sugar
- Take 25 g Stork block margarine (gold foil wrapper)
- Make ready Cake Mixture Dry Ingredients:
- Prepare 180 g gluten-free / plain flour
- Make ready 1/8 tsp xanthan gum if using GF flour
- Get 110 g granulated sugar
- Get 1 tsp bicarb of soda / baking soda
- Prepare 1 tsp ground cinnamon
- Make ready Wet Ingredients:
- Make ready 160 ml rice milk / water - you will need 2 tbsp extra for GF mix
- Get 80 ml olive oil
- Take 2 tbsp lemon juice
- Get 1 tbsp orange zest
- Make ready 1 tsp apple cider vinegar
This cake would also be great on a Thanksgiving table. Don't get me wrong, I love pie, but, come on; it's a caramel apple in a cake! I hope you give this Caramel Apple Upside-down Cake a try. In a small saucepan over medium heat, melt brown sugar, butter, vanilla, cinnamon, and salt.
Instructions to make Vickys Caramel Apple Upsides Down Cake, GF DF EF SF NF:
- Preheat the oven to gas 4 / 180C / 350F and line an 8" square cake tin with parchment paper - a loose bottomed tin is easiest for this recipe
- Melt the brown sugar and margarine together in a small saucepan then when smooth, pour into the lined tin
- Arrange the apple slices neatly in the sauce
- Mix the dry ingredients and wet ingredients together in separate bowls
- Add the wet to the dry
- Mix to form a thin batter
- Pour over the apple slices
- Bake for 30 - 40 minutes or until firm to the touch and pulling in from the sides of the tin
- Let rest 5 minutes then turn out
- Slice into squares and serve with ice cream or custard. You'll find free-from recipes for both on my profile!
I hope you give this Caramel Apple Upside-down Cake a try. In a small saucepan over medium heat, melt brown sugar, butter, vanilla, cinnamon, and salt. How to make a Apple Upside Down Cake. Bring to a boil then remove from heat. See more ideas about food, recipes, gluten free dairy free.
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