Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, * upside-down cinnamon apple coffee cake *. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Upside Down Cinnamon Apple Coffee Cake This gooey easy breakfast treat is made with store bought cinnamon rolls. In a small saucepan over medium heat, melt brown sugar, butter, vanilla, cinnamon, and salt. Upside Down Cinnamon Spice Apple Coffee Cake This moist, easy upside down cinnamon apple coffee cake has a spice cake base and a thick layer of cinnamon swirl through the middle.
- Upside-down Cinnamon Apple Coffee Cake * is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. * Upside-down Cinnamon Apple Coffee Cake * is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook * upside-down cinnamon apple coffee cake * using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make * Upside-down Cinnamon Apple Coffee Cake *:
- Get 1 1/2 cup Apples chopped and peeled
- Prepare 1 can (12.4oz) Pillsbury Cinnamon roll with icing
- Prepare 1/2 cup Pecan halves or pieces
- Take 2 tbsp butter melted
- Prepare 1/3 cup packed brown sugar
- Make ready 2 tbsp corn syrup
The deep baking pan is required due to the bubbling caramel sauce and the height of the cake. To make the topping, in a bowl, combine the sugar, flour, cinnamon, and butter, and mix until it resembles coarse crumbs. Core the apples and cut into wedges; peel and slice thinly. How to Make Upside Down Apple Cinnamon Roll Cake: First make caramel sauce.
Steps to make * Upside-down Cinnamon Apple Coffee Cake *:
- Heat oven to 350°F…(180C) ..spray 9 inch glass pie plate with cooking spray, spread one cup of the apples in the pie plate.
- Separate dough into 8 rolls cut each roll into quarters, place in large bowl add remaining 1/2 cup apples and pecans ……I used ready-made light filo pastry and sprinkled it with cinnamon and folded lightly into mixture before puting on top of dough mixture
- In a small bowl, mix butter, brown sugar and corn syrup until well blended. Add brown sugar mixture to dough mixture toss gently to combine, spoon mixture over apples in pan.
- bake for 28-38 minutes or until deep golden brown. cool 5 minutes invert into serving plate.
- Remove lid from icing, microwave icing on high 10-15 seconds or until drizzling consistency, drizzle over warm coffee cake , serve warm …I made my own icing drizzle, using enough confectionery sugar and water with just a tiny drop of vanilla essence to make a drizzle consistency.
Core the apples and cut into wedges; peel and slice thinly. How to Make Upside Down Apple Cinnamon Roll Cake: First make caramel sauce. In a saucepan over medium heat melt ¾ cup butter, add ¼ cup heavy cream, then stir in sugar, salt, corn syrup and vanilla. Spray Bundt pan with nonstick cooking spray. Sprinkle some of the nuts over apples.
So that’s going to wrap this up with this special food * upside-down cinnamon apple coffee cake * recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!