Orange 🍊 Upside-Down Cake 🍰
Orange 🍊 Upside-Down Cake 🍰

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, orange 🍊 upside-down cake 🍰. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Orange 🍊 Upside-Down Cake 🍰 is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Orange 🍊 Upside-Down Cake 🍰 is something which I have loved my whole life. They are fine and they look fantastic.

When butter is bubbling and just starts to brown, stir in brown sugar. How to Make Orange Upside Down Cake. Cut both blood and navel oranges into slices. Stir until the sugar has dissolved in pan.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook orange 🍊 upside-down cake 🍰 using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Orange 🍊 Upside-Down Cake 🍰:
  1. Get 2 Cups Maida (All purpose flour)
  2. Prepare 2 Eggs (Large)
  3. Get 1/4 tsp Salt
  4. Prepare 1/4 tsp Cinnamon Powder
  5. Make ready 1.5 tbsps Baking Powder
  6. Prepare 1/4-1/2 Cup Veg. Oil
  7. Make ready 2/3 Cup Sugar
  8. Make ready 1 tsp Orange Zest/Rinds
  9. Prepare 1/4 Cup Fresh Orange Juice
  10. Take 1 Orange: Cut into thin Roundels (For the Layering)

In a large bowl, whisk together orange zest, cornmeal, flour, baking powder and salt. I love a good upside down cake. Any time you can combine real fruit with the sweetness of a cake, you know you've got a winning recipe. Fold parchment paper so that it hugs the sides of the pan, like an upside down hat.

Steps to make Orange 🍊 Upside-Down Cake 🍰:
  1. In a large mixing bowl: Add in the Eggs & Sugar & whisk well until both are combined evenly
  2. Prepare the baking pan by lining it up with the parchment paper, grease it well & set aside for the time being
  3. In the same mixing bowl: Add in the Orange Rinds, Juice & whisk well together until well incorporated
  4. Now, add in the Dry Ingredients by sifting it into the same & mix everything together again to form a smooth mixture/batter
  5. The batter should be fluffy enough- Now, layer the Baking Pan, with the Slices Oranges (Thin Roundels) & then, pour in the cake batter to it & spread it evenly
  6. Bake it in a preheated oven at 180C for about 35-45 mins time (Time may differ, due to different oven temperature settings): Mine was ready within 35 mins time
  7. Allow it to cool down within the oven itself after turning it off & then very carefully de-mould it on a plate & then, very gently flip It over to the cooling rack- to cool down completely
  8. Garnish: With some Castor Sugar sprinkled on its top & RELISH…YOUR SPONGY ORANGE 🍊CAKE 😋💁🏻‍♀️

Any time you can combine real fruit with the sweetness of a cake, you know you've got a winning recipe. Fold parchment paper so that it hugs the sides of the pan, like an upside down hat. Run a knife between the sides of the skillet and the cake. This orange upside down cake is a delight. It's like sunshine in a cake pan.

So that is going to wrap it up for this special food orange 🍊 upside-down cake 🍰 recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!