Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, eggplants upside down (vegan). One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Eggplants upside down (vegan) is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Eggplants upside down (vegan) is something that I have loved my entire life. They’re nice and they look fantastic.
Eggplants upside down (vegan) step by step. Wash the rice and soak it in water while preparing the other ingredients. Fry the eggplants and drain them from oil. Place the onions at the bottom of a pot, put the eggplants on top, add water to only cover the ingredients..
To begin with this particular recipe, we must first prepare a few ingredients. You can cook eggplants upside down (vegan) using 5 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Eggplants upside down (vegan):
- Make ready 2 eggplants
- Get 2 medium sized onions
- Make ready 2 cup rice
- Prepare 1 tsp ground cinnamon
- Get 1 Almonds
Make sure you toss the cubes around at least a couple of times during cooking. Imagine how the different ingredients create a multi textured bite; creamy eggplants, tender potatoes, soft tomatoes and the aromatic rice, all stacked in layers. When the time of serving you simply flip the pot upside down and usually presented on a wide flat serving platter. Maqluba or Maqlooba is an upside down rice dish that is very versatile.
Instructions to make Eggplants upside down (vegan):
- Wash the rice and soak it in water while preparing the other ingredients
- Slice the onions
- Cut the eggplants into cubes
- Fry the eggplants and drain them from oil
- Place the onions at the bottom of a pot, put the eggplants on top, add water to only cover the ingredients
- Add salt and 1 tsp of cinnamon and let boil for 3 minutes
- Add the rice, fill the pot with water to cover the rice and cook on low fire until water evaporates.
- Fry almonds and/or pine nuts and spread on top of the plate for serving. This dish is delicious with rocket salad or yogurt.
When the time of serving you simply flip the pot upside down and usually presented on a wide flat serving platter. Maqluba or Maqlooba is an upside down rice dish that is very versatile. Maqluba recipe is basically layers of vegetables, flavored rice and meat stacked on top of each other and cooked to perfection. MAQLUBA (UPSIDE-DOWN BEEF, EGGPLANT AND RICE) Maqluba is a one dish meal made traditionally with cauliflower or eggplants. Everything from stuffed eggplant to eggplant curries, there is a recipe for everyone.
So that’s going to wrap it up for this special food eggplants upside down (vegan) recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
