pineapple upside down cupcake/muffin
pineapple upside down cupcake/muffin

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, pineapple upside down cupcake/muffin. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

pineapple upside down cupcake/muffin is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. pineapple upside down cupcake/muffin is something that I have loved my entire life. They’re fine and they look fantastic.

In a large bowl, beat eggs and sugar until thickened and lemon-colored. Beat in the oil, sour cream and vanilla until smooth. Combine the flour, baking powder, baking soda and salt. Mix brown sugar and melted butter; divide among prepared cups.

To begin with this recipe, we must first prepare a few components. You can have pineapple upside down cupcake/muffin using 3 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make pineapple upside down cupcake/muffin:
  1. Prepare 1 box yellow cake mix prepared according to the box
  2. Get 1 can pineapple rings cut to size of cup cake/muffin tin u use.
  3. Take 1 marachino cherry per cup cake/muffin

First, spoon some melted butter, crushed pineapple, brown sugar, and a cherry in the bottom of a muffin tin. Next, top with the cupcake batter and bake. WHAT ARE PINEAPPLE UPSIDE DOWN CUPCAKES? Pineapple Upside Down Cupcakes are a mini version of your favorite cake with butter, brown sugar, pineapple, and a cherry on top!

Instructions to make pineapple upside down cupcake/muffin:
  1. spray non stick spray or grease the tins going to be used place a pineapple ring in the bottom of each cups in tin and a cherry in the center of the pineapple. fill the cups in the tins 3/4 to the top and bake according to cake box standard.

WHAT ARE PINEAPPLE UPSIDE DOWN CUPCAKES? Pineapple Upside Down Cupcakes are a mini version of your favorite cake with butter, brown sugar, pineapple, and a cherry on top! First, spoon some melted butter, crushed pineapple, brown sugar, and a cherry in the bottom of a muffin tin. Next, top with the cupcake batter and bake. Spoon a layer of the warm brown sugar mixture into the bottom of each muffin tin, then place a pineapple ring on top of brown sugar mixture.

So that’s going to wrap it up with this exceptional food pineapple upside down cupcake/muffin recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!