Upside down Caramel Banana Cake
Upside down Caramel Banana Cake

Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, upside down caramel banana cake. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Now, place a large plate upside down over the top of the cake tin and, being careful not to burn yourself, quickly invert the plate and the tin. Caramel Banana Upside-Down Cake Moist sour cream cake topped with bananas and a thick caramel sauce. The cake is made upside-down, then flipped over after baking. Take your bananas up a notch with this caramelised, cinnamon scented upside-down cake!

Upside down Caramel Banana Cake is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. Upside down Caramel Banana Cake is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have upside down caramel banana cake using 16 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Upside down Caramel Banana Cake:
  1. Make ready Cake
  2. Make ready 1 Banana, very ripe, mashed
  3. Take 1 pinch Baking soda
  4. Get 2 tbsp Sour cream
  5. Get 1 1/2 cup Self rising flour
  6. Get 1 3/4 cup Superfine sugar, heaped
  7. Get 1/2 tsp Ground cinnamon
  8. Take 1/4 tsp Ground nutmeg
  9. Get 6 1/2 tbsp Salted Butter, room temperature
  10. Get 1 tsp Pure vanilla extract
  11. Prepare 2 Eggs, room temperature
  12. Prepare Carmel topping
  13. Prepare 2 tbsp Butter
  14. Get 2/3 cup Brown sugar, packed
  15. Make ready 1 1/2 tbsp Maple syrup
  16. Prepare 4 large Bananas, just riped, sliced diagonally

Sliced bananas are placed at the base of your pan before they are topped with cake batter. Pour a little warm caramel, roughly three tablespoons, over the base and spread level. Pour the batter into the tin. To make this caramelized banana upside down cake, you first need to make the caramel topping.

Instructions to make Upside down Caramel Banana Cake:
  1. Preheat oven to 350°F and grease a 9 inch round cake pan.
  2. Topping: in a small saucepan over medium heat, melt butter, then add sugar and syrup, cook for 3 minutes.
  3. Pour caramel sauce into cake pan to coat.
  4. Sift flour and spices together in a bowl.
  5. In a separate bowl, mix sour cream, baking soda, and mashed banana together. Set a side and let sit for 3 minutes.
  6. Cream butter and confectioner's sugar with mixer for 5 minutes until light and fluffy.
  7. Add vanilla extract and then eggs one at a time, mixing for 1 min after each egg.
  8. Add flour mixture to butter, mix with a wooden spoon until just combined. Then add banana mixture, mix well.
  9. Carefully arrange banana slices in cake pan, starting from the outside. Make sure to overlap the bananas as you go around in a circle, working your way towards the middle.
  10. Carefully pour cake batter into cake pan, smooth the top to spread evenly.
  11. Bake for 45 to 50 minutes until done.
  12. Let cool for 3 minutes before running a knife around the rim to loosen the sides. Invert cake onto a plate. Leave for a minute before removing pan.
  13. Pairs nicely with clotted cream, ice cream or with a little sprinkling of sea salt on top of carmel!

Pour the batter into the tin. To make this caramelized banana upside down cake, you first need to make the caramel topping. Simply melt butter and brown sugar in a saucepan, and then spread it evenly onto the bottom of the cake pan. Cut four bananas lengthwise and lay them on top of the caramel layer. Pineapple Coconut Oil Banana Bread — This bread is incredibly moist and is ever so slightly coconut flavored thanks to the coconut oil in the batter.

So that is going to wrap it up with this special food upside down caramel banana cake recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!