Pineapple upside down
Pineapple upside down

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, pineapple upside down. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

This is a hybrid pineapple upside-down cake which I've developed over the years. Instead of pineapple rings, I use crushed pineapple, coconut, and honey. It is very important to cool the mixture of butter and brown sugar before covering it with the rest of the ingredients, preventing the layer of pineapple and the cake mix from mixing prematurely. Get tropical with a homey, classic pineapple upside down cake.

Pineapple upside down is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Pineapple upside down is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have pineapple upside down using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Pineapple upside down:
  1. Prepare 1/4 cup butter
  2. Get Pineapple rings
  3. Prepare 11/3 cup flour
  4. Prepare Cherries (equivalent no to the rings)
  5. Make ready 1/4 cup brown sugar
  6. Prepare 3/4 cups milk
  7. Take 3/4 cup sugar
  8. Take 11/2 tsp baking powder
  9. Make ready 1/2 tsp salt
  10. Prepare 1 large egg

Remove from heat, and sprinkle brown sugar evenly over pan. Arrange pineapple slices to cover bottom of skillet. Distribute cherries around pineapple; set aside. Cut the maraschino cherries in half, and place one half, cut-side up, in the center of each pineapple ring.

Instructions to make Pineapple upside down:
  1. Heat oven to 180 degrees centigrade, spread base of a 10 inch baking tin with the butter. Melt it in the heated oven. Sprinkle the brown sugar over the melted butter. Arrange the pineapple slices over the brown sugar and melted butter. Place cherries in the centre of each pineapple slice
  2. Mix everything else in a bowl for about 30 sec till smooth. Pour the mixture in the baking tin with the rings.
  3. Bake for 50 minutes or until sharp skewer inserted in the centre comes out
  4. Remove from oven and immediately place heatproof plate upside down over the baking pan. Turn the plate and pan over. Leave the pan over the cake for a few minutes so that the brown sugar mixture can drizzle over the cake after which you can remove pan - Preferably serve when still warm. Store cake loosely covered

Distribute cherries around pineapple; set aside. Cut the maraschino cherries in half, and place one half, cut-side up, in the center of each pineapple ring. The pineapple represents hospitality and welcoming. Apparently, a pineapple is turned upside down when a person is searching for a swinger party. Totally different meanings, so…if you want to avoid any unpleasant misunderstandings, for example whe.

So that’s going to wrap this up with this special food pineapple upside down recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!