Applesauce with cinnamon
Applesauce with cinnamon

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, applesauce with cinnamon. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Applesauce with cinnamon is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Applesauce with cinnamon is something which I have loved my whole life. They’re nice and they look wonderful.

Homemade applesauce is so easy you may never go back to store bought applesauce again! Apples provide their own sweetness and create such a delicious side dish that is perfect for the holiday season menu. The BEST Chunky Applesauce recipe with cinnamon and brown sugar To give your applesauce an extra-spicy kick, stir in a heaping tablespoon of ground cinnamon along with the other added ingredients. Serve warm or cold as a sweet or savory side dish.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have applesauce with cinnamon using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Applesauce with cinnamon:
  1. Prepare 2 granny Smith apples, peeled & cored, large diced
  2. Take 2 red delicious apples, peeled & cored, large diced
  3. Make ready 2 Tbls brown sugar, packed
  4. Prepare 2 Tbls raw sugar
  5. Get 1 tsp vanilla extract
  6. Take 2 tsp cinnamon
  7. Prepare 2 Tbls butter

Place the sliced apples, water and cinnamon in a large pot or saucepan set over medium heat. Use an potato masher, immersion blender, blender or food processor to "puree" the apples, keeping it slightly chunky. In a saucepan, combine apples, water, sugar, and cinnamon. Allow to cool, then mash with a fork or potato masher.

Steps to make Applesauce with cinnamon:
  1. Add all ingredients to the Instant pot.
  2. Lock lid and close pressure valve
  3. Cook at high pressure for 2 minutes
  4. Allow a 10 minutes natural pressure release
  5. Lightly mash applesauce to your desired consistency.
  6. Wonderful as is, or added to vanilla yogurt, or icecream!

In a saucepan, combine apples, water, sugar, and cinnamon. Allow to cool, then mash with a fork or potato masher. Once warm, spoon over vanilla bean ice cream and top with chopped toasted pecans. Place crushed red hots in a large bowl. When apples are soft, place a food mill over the bowl and add soft apples.

So that is going to wrap it up with this special food applesauce with cinnamon recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!