Pork Chops N Applesauce
Pork Chops N Applesauce

Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, pork chops n applesauce. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Pork Chops N Applesauce is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Pork Chops N Applesauce is something that I have loved my whole life.

Mix remaining ingredients while chops are browning. Place chops, single-layer, in shallow baking dish. Spoon half of applesauce mixture evenly over chops. Applesauce-Glazed Pork Chops These tasty, tender pork chops and applesauce are packed with sweet, smoky flavor.

To begin with this particular recipe, we have to first prepare a few components. You can have pork chops n applesauce using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Pork Chops N Applesauce:
  1. Make ready 1 dash garlic, black pepper, & salt to season pork
  2. Prepare 4 Pork chops or pork steaks
  3. Get APPLE SAUCE
  4. Make ready 1 Apple chopped
  5. Make ready 1 cup Applesauce (sweetened)
  6. Take 1 cup Chicken stock
  7. Take OPTIONAL
  8. Prepare 2 tbsp Brown sugar
  9. Prepare 1 tsp Cinnamon
  10. Take 1 tsp Onion/garlic powder

Meanwhile, prepare rice according to package directions. Remove pork chops and keep warm. Brown pork chops on both sides in the butter using a skillet on top of the stove. Add pork chops to crock pot or slow cooker.

Instructions to make Pork Chops N Applesauce:
  1. Heat small pan on med, add butter. Skin and core apple. Chop in bite size pieces, add to the pan. Saute until apple pieces begin to soften. About 10 min.
  2. When the apple pieces are soft to your liking, add applesauce and chicken stock. Mix well and let simmer on med. Add optional ingredients at this time.
  3. Preheat 2nd frying pan on med high heat. Season pork and brown on the first side for 10 mins. After 10 mins, turn down heat to med, flip over pork chops then pour apple mixture on top of chops. Let simmer for 20 mins.
  4. Served with mashed potatoes and small salad. Enjoy!

Brown pork chops on both sides in the butter using a skillet on top of the stove. Add pork chops to crock pot or slow cooker. In a bowl whisk together the brown sugar, salt, black pepper, garlic powder, barbecue sauce, Worcestershire sauce and the applesauce. Remove chops from heat and let them. Add another layer of pork chops and sprinkle the other half of the minced onions, salt, pepper, and ground ginger.

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