Simple King Prawn, Garlic & Chili Pasta (with head of prawns stock)🦐
Simple King Prawn, Garlic & Chili Pasta (with head of prawns stock)🦐

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, simple king prawn, garlic & chili pasta (with head of prawns stock)🦐. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Garlic Cream King Prawns Instructions Place garlic and cream in a wok or frying pan and over medium heat gently bring to the boil. Serve prawns topped with the pan sauce. Add prawns, lemon slices, garlic, and crushed chilli flakes, and season with salt. Melt the butter over a gentle heat in a large frying pan and then add the minced garlic.

Simple King Prawn, Garlic & Chili Pasta (with head of prawns stock)🦐 is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Simple King Prawn, Garlic & Chili Pasta (with head of prawns stock)🦐 is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook simple king prawn, garlic & chili pasta (with head of prawns stock)🦐 using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Simple King Prawn, Garlic & Chili Pasta (with head of prawns stock)🦐:
  1. Get 10 Head-on uncooked prawns
  2. Take 4-5 Mushrooms
  3. Make ready 2 Spaghetti
  4. Prepare 1 Chilli
  5. Prepare lots of Garlic
  6. Get Black pepper
  7. Prepare Salt
  8. Prepare 2 tsp sake or cooking wine (white or red both are avaliable)
  9. Prepare Olive oil for cooking

Prawns are delicious plain, so simple is best! Drain and rinse under hot water. Add the cream, reduce heat and simmer. In a small bowl combine lemon juice, crushed garlic, salt and pepper.

Steps to make Simple King Prawn, Garlic & Chili Pasta (with head of prawns stock)🦐:
  1. Using a sharp knife, cut through right behind where the head meets the body. Without lifting the knife, push the head to the side. Continue with the remaining prawns, saving the heads for stock. - - Peel and devein prawns by using a small sharp knife to make a slit along the middle of the back to expose the dark vein, then rinsing prawns in cold water. Dip prawns into sake and wait for cook.
  2. Boiled Spaghetti for 8 mins
  3. Make fresh garlic & chili oil in the corner of pan over medium-low heat. Remove the pan from the stove if it's too hot and keep rotating garlic.
  4. Remove garlic & chili. Roast head of prawns and sprinkle over some salt. Roast them up until they were crisp, and add some water and simmer them. Press them to release the flavour into the stock.
  5. Remove heads and put garlic & chili back. Stir fry the prawns and mushrooms for few minutes then add cooked Spaghetti together.
  6. Add some salt & black pepper and turn off the stove. Add some double cream in the pan at the end. Enjoy it with some parmesan cheese

Add the cream, reduce heat and simmer. In a small bowl combine lemon juice, crushed garlic, salt and pepper. In a heavy based skillet, melt butter and olive oil on a medium heat. Once butter has melted add prawns and garlic mixture and increase heat to ensure prawns are cooked quickly. Method In a wok or a large pan heat the oil and butter.

So that is going to wrap this up with this exceptional food simple king prawn, garlic & chili pasta (with head of prawns stock)🦐 recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!