Indian Spiced Vegetable Pancake
Indian Spiced Vegetable Pancake

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, indian spiced vegetable pancake. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Indian Spiced Vegetable Pancake is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Indian Spiced Vegetable Pancake is something which I’ve loved my whole life. They are nice and they look fantastic.

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To get started with this particular recipe, we have to first prepare a few ingredients. You can cook indian spiced vegetable pancake using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Indian Spiced Vegetable Pancake:
  1. Make ready 100 mls water
  2. Take 100 g buckwheat flour
  3. Get 1 tsp cumin
  4. Get 2 tomatoes
  5. Make ready 1 onion
  6. Take 1 green pepper
  7. Get 1 mini cauliflower head
  8. Make ready 1 tsp cumin seeds
  9. Make ready 1 tbsp curry powder
  10. Get 1 tsp garlic powder
  11. Prepare 1/2 tsp salt

Add finely chopped vegetables such as zucchini. This is a simple and easy vegetable oats pancake recipe made from oats, carrots, spinach, coriander, green chillies and peanut oil. The Indian style oats pancake make a healthy breakfast or perfect for an evening snack. Oats can be used to make more than just porridge!

Instructions to make Indian Spiced Vegetable Pancake:
  1. Whisk together the cumin powder, buckwheat flour and water to create a thick batter. Set to one side.
  2. Finely chop all the vegetables.
  3. Dry fry the cumin seeds in a saucepan for a few minutes. Then add a tbsp of olive oil, then add the diced onions. Fry for a few minutes and then add the curry powder, salt and garlic powder, continuing to fry for 5 mins. Add a tbsp of water if the vegetables start to stick. Add in the rest of the vegetables and stir, frying gently until the vegetables are tender but still with a bit of bite.
  4. Heat two frying pans with a little oil in each one. Pour the batter into your veggie mix, stir well and divide the batter in between the two frying pans.
  5. Fry until golden on one side, then gently turn each pancake over and cook the other side.

The Indian style oats pancake make a healthy breakfast or perfect for an evening snack. Oats can be used to make more than just porridge! Indian-Style Pancakes Is "REAL" food packed with high nutrient. Can be made quickly for any meal. Great way to make toddler and kids eat healthy.

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