Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, buttered broccoli. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Buttered Broccoli is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Buttered Broccoli is something which I’ve loved my whole life. They are fine and they look wonderful.
Cut the broccoli into florets, discarding stems or reserving for another use. Divide the broccoli into small florets, including the stem. Peel the stem if it is rough. Melt the butter and add broccoli.
To begin with this recipe, we have to prepare a few ingredients. You can cook buttered broccoli using 4 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Buttered Broccoli:
- Make ready 1 head garlic, minced
- Take 1/2 stick butter
- Get to taste salt
- Prepare 1 big head broccoli
Then add the broccoli florets and about an inch of water. Cover and bring to a boil. Place the broccoli florets in a vegetable steamer basket. Place the steamer basket in the pan, bring the water to a simmer over medium-high heat,.
Instructions to make Buttered Broccoli:
- Steam broccoli until half cooked. Set aside
- Heat the pan and add butter until it melts, then stir fry garlic until fragrant. Put in broccoli mix well. Season with salt.
Place the broccoli florets in a vegetable steamer basket. Place the steamer basket in the pan, bring the water to a simmer over medium-high heat,. While the broccoli is cooking, melt the butter in a small skillet over medium heat. Mix in the brown sugar, soy sauce, vinegar, pepper and garlic. Bring to a boil, then remove from the heat.
So that is going to wrap this up for this special food buttered broccoli recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!