Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, butter garlic shrimp. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Butter Garlic Shrimp is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Butter Garlic Shrimp is something that I have loved my whole life.
Add the lemon juice; heat through. Make a side of brown rice (or this Lemon Rice !) and spoon the shrimp, along with plenty of the yummy lemon garlic butter sauce, over the top. Cauliflower rice is a nice low-carb option. In a pan or wok, put the butter and heat until it melts.
To get started with this recipe, we have to prepare a few components. You can cook butter garlic shrimp using 4 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Butter Garlic Shrimp:
- Prepare 1 kg shrimp
- Get 1 whole head garlic, minced
- Get Butter
- Make ready 1 spring onion
Shrimp size is measured by the number of shrimp per pound. The shrimp get tossed in a pan with plenty of butter, minced garlic and salt and pepper. Add shrimp, salt and pepper, to taste. Place the shrimp on a baking sheet and toss with the olive oil, salt, pepper and garlic.
Instructions to make Butter Garlic Shrimp:
- Heat a pan and melt butter, then add garlic and stir fry. Add the shrimp and cook it, you may add just a little salt.Cook it until shrimp turn into orange color. When it's ready serve
Add shrimp, salt and pepper, to taste. Place the shrimp on a baking sheet and toss with the olive oil, salt, pepper and garlic. Immediately add the butter directly on the hot baking sheet and stir until melted. Melt butter in a large skillet over medium heat. Add shrimp; season with salt and pepper, to taste.
So that’s going to wrap it up for this special food butter garlic shrimp recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
